Monday, January 25, 2010

Raspberry Peach Sorbet




1/4 cup plain yogurt
2 cups any combination of frozen peaches and raspberries
1 Tablespoon sugar
2 tsp vanilla

Add all ingredients to the Vitamix. Select Variable 1 and increase speed to 8. Blend for 10 seconds, pushing down ingredients with the tamper.

Taste score: 10/10

Likes: Whoohoo! This sorbet has a key ingredient: vanilla. The great thing about this sorbet is the texture. It's velvety smooth with no seeds or ice crystals. Peaches and raspberries aren't even my favorite fruits, but this frozen treat was deliciously sweet and my favorite recipe so far. Perfect 10.

Dislikes: It could use more sugar but...I will resist!

Nutritional score: 9/10
This recipe gets a point off because of the added sugar. But peaches are a good source of Vitamin C and raspberries are anticarcinogenic, antimicrobial, and antioxident little gems. Enjoy!



1 comment:

Daniel said...

That looks really good. Please make me some when we come down.